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| a restaurant by Nik Michael Imran from Masterchef Malaysia Season 1. read from eatdrinkkl that Nik started cooking as young as 9 years old and is only 20++ age young now |
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| macchiato was ok |
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| aoglio olio was very nice . most of the items sold here are priced reasonably. Rm18 |
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| watercrest and pear salad ar rm13 |
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| creme brulee at rm7 was superb:) |
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| peanut butter slice at rm7 or 8 i cant quite remember but its really good. |
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