My take on the come back of Kampachi Buffet (now at jaya33): it is worth the price. Sashimi was spot on, beef teppanyaki to perfection, best tempura, Unagi & cod fish is generous, Smoked duck is smooth & tender, mochi is authentic, even tho...ugh ice cream is still chef made but I am missing the unforgettable chef Liew's green tea ice cream , the ex staffs and hope in future green tea is inclusive in buffet. Right now is rm5 for cold GT and rm18 for hot GT in a pot .See More
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