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| famous rm7 special order ba chang from store 58. yummy authentic. |
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| store 8 char kuey teow |
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| store 10 chee cheong fun |
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| store 58 . i felt the outer layer was too thick and sweet |
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| set lunch and daily special from 12-4pm are absolutely workthid. with free evian water! even ala carte meal price is reasonable. first stumble upon this place and menu makes me feel like a restaurant for make over or restaurant imposisble. i thought buiness would improve if they have a face lift and items on menu is much lesser with more pictures. |
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| promotion was rm39.90++ for 1 duck. |
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| a thoughtful way to serve tea. the top part cup can be remove so they tea is not soak too long |
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| when cup is remove. |
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| crunchy starter |
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| scallop porridge. decent bowl . mimic a golden nuget |
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| best ever green tea golden sand bun . perfect! |
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| inside of a perfect dish |
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| prawn dumpling . prawn is fresh. not too bad |
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| siew mai was normal for me |
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| chee cheong fun with crispy duck was okay for me. still prefer the usual meat or prawn type. |
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| siew long bao was not bad. |
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| char siew bun , skin is soft and moist. just fillings are a little too salty |
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| i felt deep fried yam cake has been fried too long. although crispy |
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| egg tart was pleasant |
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| yam cake was too salty for me |
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| black pepper duck. meat is tender. |
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| espresso + milk or mocha is equally good. |
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| and look at this affogato! its an Art! |
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| hrmmmmm |
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| ice cappuccino |
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| for section 17 food foundry millie crepe fans, millie crepe is sold here. apart from that, i personally like their house boston cheese cake. just nice. |
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| piccolo latte at Ecurve |
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| chocolate cake from espresso lab ecurve |
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| lemon cheesecake was okay for me. i do like the almond flakes and smell of burn sugar |