Thursday, March 22, 2012

Tonkatsu Pavilion

At first i had doubt trying it as pork was not my forte let alone it was fried.  and bot was i wrong. absolutely a must have.  first the DIY sauce when you prepare sesame and sweet sauce together. the aroma was really nice. i tried both pork loin and pork fillet cutlet. i enjoy the nugget like cutlet more. juicy, tender and fresh. breadcrumb was not over powering at all.  do give it a try! and if pork is not your forte, they have chicken too.

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