Alex wanted steamboat for dinner today and
mentari has lots of variety. At first we thought of going back to our usual SB place -
Tasty Pot but
celest suggest that we gave
Umami a try. The must have on my list is actually restaurant dine out's mongolian chicken.
environment was clean and spacey, quite comfy i would say, design wise is more modern compare to the usual steam boat shop which serve in a round table. i would say the variety of food provided is similar or just slightly lesser than tasty pot or
Yuen. Though its been a while i have been to
Yuen as i find it too cramp and you go to fight for the chicken wings! there were no chicken wings today at
Umami but their sweet ans sour chicken is yummy! NZ
lamb and Australia Beef was quite
ok too.
one of the highlight is you get to make your own "
sa za"sauce, with the below indication...
wala, the result.....
And, this was yesterday dinner at Restaurant Dine Out. I am not posting the food picture here as i have done it before. View
HERE. their
Mongolian chicken is a must must must try! bad news for me is they are moving soon, from
Subang to
Glenmarie and now to JOHOR!.
the restaurant was doing some promotion. Hence we op for a 10 pax suckling piglet promotion which cost RM398. this includes 6 main dishes and 2 desert.
John Pig Head.....i mean chewing the pig head:)
and we ordered salted egg crab which cost RM19.90 per Kg.(usual price RM38) you get about two and a half crab per kg.
in the end, we each pay about RM43 all in.
