
i ordered Paradelle with creps.
Home made with white truffle oil and parmesan.
i choose this has i heard it is one of their famous dish. i think the fact that it is slightly pricey because its pasta is home made and with some mushroom.hrm......not bad la......but for the price i am paying, if i would have add extra RM2, i can get pasta with tiger prawn.....etc

Kaffir Lime in garlic and flavoured rice with ikan bakar berserai,beef rendang,kerabu pucuk paku and eggplant sambal.Good!

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xmas menu special is traditional roasted young turkey with chestnut and sage stuffing, brussels sprout petals and cranberry coulis |
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pan seared red miso cod wit toasted roma tomatos & haricot vert |
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